One of the prides of VN culture is culinary treasure with thousands of dishes with very national characters of the 3 regions, North – Middle – South. Along with its characters, Vietnamese cuisine with thousands – of - year history influenced by the cultures of invading countries that have a rich quintessence cuisine like China and France was combined, refined and united to make specific characteristics of VN cuisine. With those specific characteristics, it is really a precise fusion and combination between the taste of East and West that not only makes Vietnamese far from their country remember their country’s taste, but conquers millions of hearts of connoisseurs in (of) food all over the world as well. Minh Ha’s passion also derives from that.